Today, September 24, 2025, a new trade agreement between New Zealand and Malaysia was signed, to promote production and facilitate the circulation of goods between the two countries. This year, New Zealand continuously signed many agreements with key partner countries, which is a very good condition for the meat industry in particular. The industry continues to develop, creating many jobs for people, especially international workers.
The Meat Industry in New Zealand and Its Role in the Economy
The meat industry has always played a vital role in New Zealand’s economy. With abundant natural resources, a temperate climate, and advanced farming systems, New Zealand beef and lamb are globally recognized. This sector is a major export earner, contributing billions of NZD to the national GDP each year while creating thousands of jobs.
In an increasingly competitive global market, New Zealand’s meat industry is constantly seeking new opportunities to expand its reach and maintain its leading position.
Continuous International Trade Agreements
One of New Zealand’s economic strengths lies in its open trade policy. The country frequently signs international agreements to reduce trade barriers and boost exports.
In the past, New Zealand has partnered with Asian nations, including Malaysia – a key emerging market. Strengthening ties with Malaysia not only secures New Zealand’s position in Southeast Asia but also diversifies its export destinations, reducing dependence on traditional markets.
The 2025 Customs Agreement with Malaysia
According to Inside Government New Zealand, in 2025, New Zealand and Malaysia signed a new customs partnership agreement.
This agreement aims to:
- Expand meat exports and other agricultural products.
- Simplify customs procedures for businesses.
- Enhance transparency and security in bilateral trade.
This development is a significant step, opening Malaysia as a stronger gateway for New Zealand meat exports and providing a competitive advantage in the region.
Future Prospects for New Zealand’s Meat Industry
With this new customs agreement and ongoing international partnerships, the future of New Zealand’s meat industry looks very promising:
- Increased export volume: Rising demand for premium-quality meat in Asian markets.
- Diversified markets: Less reliance on traditional partners such as China, the US, and the EU.
- Technology adoption: Modern farming and processing methods to improve efficiency and quality.
- Sustainability focus: Meeting global standards on environmental protection and food safety.
Opportunities for Foreign Workers in the Meat Industry
The strong growth of New Zealand’s meat industry also creates attractive opportunities for foreign workers, including those from Vietnam:
- High demand for labor: Processing plants consistently require both unskilled and skilled workers.
- Competitive salaries: Ranging from NZD 2,800–4,000/month (approx. 50–70 million VND).
- Pathways to residency: Certain roles in the meat sector are listed on the Green List, offering residency opportunities after work experience.
- Safe, modern workplaces: Training and working conditions meet international labor standards.
New Zealand’s meat industry is entering a period of strong growth, boosted by the 2025 customs partnership with Malaysia. This milestone not only strengthens New Zealand’s export capacity but also creates valuable opportunities for foreign workers seeking stable income and long-term settlement.
If you are interested in working in New Zealand’s meat industry, contact Koroo today for full support on visas, job placements, and career development in the land of the Kiwi.
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